Ingredients:
9 inch
frozen pie crust
3 whole eggs beaten with 1 cup milk
3 whole eggs beaten with 1 cup milk
1/4 cup
pre-cooked and chopped meat (bacon, sausage, ham, or any combination)
1/2 cup
broccoli or spinach
1/2 cup
Swiss, Asiago, or Parmesan cheese
Directions:
Pre-bake pie crust as instructed. Mix cooked meat/veggies/cheese and pour into pie crust. Mix eggs, milk, and pour over mix in pie crust. Cover pie edge with aluminum foil to prevent burning. Bake at 375 for 35-40 minutes. 4-6 servings.
Pre-bake pie crust as instructed. Mix cooked meat/veggies/cheese and pour into pie crust. Mix eggs, milk, and pour over mix in pie crust. Cover pie edge with aluminum foil to prevent burning. Bake at 375 for 35-40 minutes. 4-6 servings.
Comments
Post a Comment